Get ready to jam out at Duluth's Best Bread! We're teaming up with Manon from Root Cellar Preserves for a series of Wednesday night samplings in January! Root Cellar Preserves will be joining us with their incredible jams and jellies, including their Pear Cardamom and Raspberry Hibiscus, and likely a few other sweet surprises! Sample our freshly baked favorites like our classic Country Loaf, the tangy Cranberry Wild Rice, the savory Rosemary Onion, Sunflower Flaxseed, and the oh-so-cheesy Cheese Curd Bread. You can't tell me there is ANYTHING else happening on a Wednesday that is better than carbs and spreads... I'll wait... In the meantime, check out their website and try to control yourself https://www.rootcellarmn.com